Baked Jalapeno Poppers

Updated: October 9, 2011
I made these again this week and I wanted to update the picture.  The one below is not any reflection of how yummy they were.  I've updated the recipe too.  I think I had a typo for the cayenne pepper because it was way too much.  The jalapenos from my garden were very small and this recipe makes enough for about 22 small jalapenos

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I know...I know...my picture for these sucks.  This is what happens during Iftar time.  There is no time to take good pictures.  I wanted them to be done right when it was time to break our fast so they would be nice and hot.  On top of it Bilal was running around, tripped and landed on his face.  He started crying so I had to drop everything and make sure he was okay.  By that time it was time to break our fast so picture taking time was over.

It is so hard do anything when Bilal is awake.  He is constantly climbing on the sofa and starts jumping up and down.  I'm always so scared he is going to fall and get hurt.  But I had to post this recipe despite the horrible picture.  These were so good.  I had planted jalapenos in the backyard.  Hasan and I had picked a bunch in the afternoon.  I thought it would be a great idea to try Jalapeno Poppers.  I Googled some recipes and I didn't have all the ingredients for any of them so I came up with this.

Black Bean Burgers

I've never had a black bean burger before.  My husband is always asking me to try to cook less meat.  I found this recipe at Annie's Eats.  It looked so good..mine didn't look as good but it sure did taste good.  They are very easy and quick to make not to mention healthy.  I served them with Honey Wheat Sandwich Buns.  I also made a "special" sauce to go with them which was great...no need for any other condiments!  I was scared Hasan wouldn't eat them.  I didn't tell them there was no meat.  He kept asking what was for dinner and I just said burger.  He loved it and didn't miss the meat at all!  But he refused to have the "special" sauce and had his with some ketchup.